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Ginvent 2019 has been full of new gins, and today we have our third Indian gin. Named after The Golden City in Rajasthan, Jaisalmer gin comes from one of the largest distillers in the country – Radico Khaitan distils over 13 million litres a month. This gin is influenced by the history of Maharajas, vibrant colours and stories of princes. They use native Indian botanicals including lemongrass, vetiver (a fragrant grass), orange and lemon peel, and darjeeling green tea alongside less native caraway seeds, cubeb pepper and Tuscan juniper added to their triple distilled grain spirit, all added into a traditional copper pot still. They say these flavours work together “like an oasis in the desert”, so – how does it taste?