In case you didn’t know this about me, I live in Brighton. Well, Hove actually. Regency Tonic come from three roads away from me (and after chatting to co-founder Rich, it turns out he used to live just three doors away from me, small world). Regency’s aim was to create a tonic low in sugar so that you can #tasteyourgin – their original gold tonic contains just 1.3g per 100ml which is less than the Fever Tree Naturally Light tonic. Rich admits himself that this is quite divisive for consumers – the dryness of the tonic doesn’t compliment every single gin and needs to be paired with a slightly sweeter one to balance it out. So, to widen their reach they have just launched their new blue tonic. This has a higher sugar content to make it taste more like a traditional tonic and hopefully to appeal to a wider market. Continue reading
The Duchess is a brand of non-alcoholic gin and tonic. I know right? That makes no sense. It’s not just alcohol free – it’s also sugar free. Created for the “conscious consumer”, The Duchess blends re-distilled juniper berries with botanically infused tonic water. Basically it tastes like a gin and tonic thanks to the juniper and orange peel, all spice, cardamom and cloves. The important questions are: 1) is it any good and 2) does it taste like gin?