Note: I got in touch with the Henstone gin team and they kindly sent me a sample to try, as always, I’ll let you know if I don’t like it.
Henstone gin comes from Oswestry in Shropshire, just on the Welsh border. Their licence application was granted just before Christmas 2016 and they got cracking on their distillery – including a trip to Germany in January 2017 to find their perfect still. Flash forward a year and their first whisky was in barrels, but their gin didn’t come along until February 2018. The resulting product is packed with flavour from juniper, citrus peel, coriander, cardamom and angels wreath. They talk openly about how their product louches when a cold mixer is added, this is due to the essential oils from the botanicals distilling with the base spirit which then emulsify with cold water. They recommend serving their gin with Indian tonic, juniper and a wedge of orange (which won’t be happening in this house), so let’s see how it tastes.